Mafalda is a durum wheat based bread. The name also refers to its classic serpentine shape. This rustic sesame seed encrusted bread can be formed …
There was some outstanding tuna at the market this week so I decided to make Tuna alla Ghiotta. Making this dish brought back memories of …
The word pesto comes from the Italian verb pestare which means to pound or crush. I heartily recommend making pesto using a mortar and pestle …
I found some baby artichokes at my local supermarket yesterday, most likely the last of the season. I was hoping to also find some fresh …
Lady fingers can be a little tricky to make but this recipe for Sicilian lady fingers is super easy. You don’t have to worry about …
Arancini are stuffed rice balls. They are a popular street food in Sicily. The most traditional fillings are tomato ragù and cheese with ham. I heard …
Who doesn’t love fried potatoes? Pizzaiola means pizza style, or in this case Sicilian style pizza. This dish is made with fried potatoes which are …
Vino cotto means cooked wine in Italian. Vino cotto or vincotto, as it is called in other parts of Italy, is traditionally made using grape …
