Peperonata: Roasted Pepper Salad
In the Italian language, this dish is more formally referred to as “Peperonata” and can be served as an appetizer or side salad. When used …
Workshops of 2020
Beautiful food memories from a workshop or opening a bottle of wine from Bordeaux. 2020 is our fifth year of hosting workshops. For all bookings and further detailed information please write to me.
