December 30, 2020 Two Chocolate Pignolata Messinese Desserts / Pastries 0 Pignolata is a Sicilian pastry made of small fried balls of dough that are usually covered in a honey syrup. I will go as far …
July 14, 2016 Pasticciotti Desserts / Pastries 0 Pasticciotti, next to cannoli, are one of my favorite Italian pastries. They are sort of like a small custard pie – a tender crust on …