October 5, 2017 The Ultimate Profiteroles – Cream Puffs Desserts / Pastries 0 Profiteroles are French or Italian cream puffs made using pasta choux dough (pàte à choux in French). They are also referred to as bignès. Catherine …
March 3, 2016 Saint Joseph Cream Puffs-Sfinci di San Giuseppe Desserts / Pastries 0 March 19, la Festa di San Giuseppe (the Feast of San Joseph), is an important holiday celebrated by Roman Catholics throughout Italy. In Sicily it’s …