Shoot the scenery of the dining table with stories and soul
Food photography with natural light. Follow the food photographer Alex to master natural light, food shapes, situational composition and post-production points.
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I like healthy, seasonal, organic and easy to carry out with a big fondness for vegetables! Passionate about the world of food, I am the author of this blog to share and exchange my culinary discoveries.
Food photography with natural light. Follow the food photographer Alex to master natural light, food shapes, situational composition and post-production points.
You know that fall has arrived when you notice an abundance of pumpkins at the supermarket. My brain goes into cold-weather mode thinking of foods …
Lemons can add magic to desserts. Lemon paste (pasta di limoni) is an intensely aromatic, thick, jam-like mixture used to flavor Italian desserts. You can …
Primavera means spring in Italian. Artichokes, peas, and asparagus are spring vegetables. These popular vegetables are prepared individually and combined in various Italian dishes. My …
A timballo or timbale as Sicilians call it, is a molded dish made of rice, pasta, or potatoes. The timbale can be a layered concoction …
Sfinci (or sfingi) is the Sicilian word for the Italian fried doughnut called zeppole (plural). Different regions of Italy also refer to it by different …
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